Learn French with "bouillabaisse"...

Traveling to France? Preparing for the trip may both heighten your anticipation as well as enhance your experiences there. Travel entrepreneur Rick Steves has called this "Prepare for Spontaneity."

A basic knowledge of the local language and culture are essential tools for navigating new places and meeting locals.

In our four language courses we are introducing the learner to various particularities of each language or culture. For example in our French 1 course our traveler Daniel learns about the "bouillabaisse". 

Listen HERE to a conversation between him and his aunt. Maybe your French lets you understand how this traditional French dish got its name. If not, you'd certainly understand it by the end of lesson 33!

The 36 lessons - we call them "Scenes" - take our "hero" Daniel (and, by extension you!) for a three week journey to France, where you'll learn the language of daily French life.

For example, in Paris, you'll visit with relatives, take a walk on a famous square, order "un express" and "une tarte aux fraises" at a café. You'll buy a train ticket to Aix-en-Provence.

There, you'll ask directions to a friend's house, and on a walk around the city, learn about Cézanne's occupation before he became a famous painter. In Avignon, you'll take a bus to your hotel, and check in.

Later, after dinner, a friend will show you the famous bridge. (Who doesn't know the song "Sur le pont d'Avignon"?) For your last week, you'll return to Paris.

Each of the 36 lessons is based on a dialog and on part of the story. In each lesson, you'll play your way through a series of games, with which you learn and practice vocabulary, train your listening comprehension, practice speaking by recording and playing back your own voice.

You'll also get essential grammar and culture tips.

Your goal will be to exceed a target score so that you can move on to the next lesson and hear “the rest of the story.”

You'll also be challenged and often able to understand the meaning of the next dialog through the context of the story alone – similar to what you might experience living in the foreign country, or following an original French movie.

So, maybe, next time you're sitting in a French bistro and see the "bouillabaisse" on the menu, you'll give it a try and even know what the name means...